Barrell Bourbon New Year 2027 Review: A 7-State Blend That’s Absolutely Worth the Asking Price

Barrell Bourbon New Year 2027

(Photo: Barrell Craft Spirits)

Barrell Craft Spirits officially released the 2027 edition of its annual Barrell Bourbon New Year bottling on Monday, and the blend is as intricate as you’d expect from the blending savants at Barrell. Louisville’s renowned independent blender built the 11th annual edition from bourbons distilled in Indiana, Kentucky, Tennessee, Wyoming, Maryland, Texas and Ohio, then blended and bottled it at cask strength (115.34 proof). It sells for $84.99 per 750-milliliter bottle on barrellbourbon.com and at select retailers.

Indiana supplies the largest share of the lineup, with components aged seven, eight, nine and 10 years. Kentucky and Maryland each contribute 7- and 8-year-old barrels. The age range stretches in both directions from there. Texas and Ohio add 5-year-old bourbon at the young end, while Tennessee’s 10- and 16-year-old contributions and a 13-year-old from Wyoming anchor the top. The overall derived mashbill of the blend is 73% corn, 22% rye, 4% malted barley and 1% wheat.

The result? One of the best and most nuanced bourbons we’ve tasted this year. It’s loaded with spice, even more than you’d expect from the 22% rye in the mashbill, and has subtle sweet notes and just the right amount of oak.

Expect notes of gingerbread, anise, marshmallow and sassafras on the nose, with a viscous palate featuring cinnamon, butterscotch, blackberry, toasted oak, peanut brittle, licorice and clove. The finish is long, with more baking spice, plus crème brûlée, tea and leather.

Blends with this many moving parts sometimes wind up as a pile of competing flavors, but if you’re a fan of Barrell Craft Spirits, you know that you don’t need to worry about that with any bottle bearing the Barrell logo. New Year 2027 is complex but cohesive and impressively balanced. At $85, this one is absolutely worth buying.

Find our full review, including complete tasting notes and scoring, here.

Scan any liquor or NA bottle to see all expert reviews in one place with the free Daily Pour app. Download today!

Filed Under:

Follow The Daily Pour:

About The Daily Pour

Founded by Dan Abrams, The Daily Pour is the ultimate drinking guide for the modern consumer, covering spirits, non-alcoholic and hemp beverages. With its unique combination of cross-category coverage and signature rating system that aggregates reviews from trusted critics across the internet, The Daily Pour sets the standard as the leading authority in helping consumers discover, compare and enjoy the best of today's evolving drinks landscape.

David Morrow is a whiskey critic and the Editor In Chief of The Daily Pour and has been with the company since 2021. David has worked in journalism since 2015 and has had bylines at Sports Illustrated, Def Pen, the Des Moines Register and the Quad City Times. David holds a Bachelor of Arts in Communication from Saint Louis University and a Master of Science in Journalism from Northwestern University's Medill School of Journalism. When he’s not tasting the newest exciting beverages, David enjoys spending time with his wife and dog, watching sports, traveling and checking out breweries.