Leiper's Fork Distillery
Leiper's Fork Distillery
50%
4 Years
Leiper’s Fork Tennessee Whiskey Bottled in Bond is produced by Leiper's Fork Distillery in Williamson County, Tennessee. Founded in 2016 by Lee Kennedy and Lynlee Kennedy, the distillery uses a mash bill of 70% corn, 15% rye and 15% toasted malted barley made from locally grown non-GMO grains. The whiskey is pot distilled, produced using a sweet mash process, filtered through sugar maple charcoal in accordance with the Lincoln County Process, and aged for a minimum of four years. Bottled in bond at 100 proof (50% ABV) and non-chill filtered, it typically retails for around $80.
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The nose is rich, with gingerbread, frosting and cherry. With water, it becomes much softer and fruitier: apple, melon, raisin, maple.
Gingersnaps, cinnamon, molasses, cola. Water adds caramel and nuttiness.
The finish is mild but pleasant, fading out with honey, cinnamon and strawberry cheesecake.
A rich, lovely Tennessee Whiskey.
89
Disclosure: The producer provided this sample to review free of charge, and without expectation of review or rating.
