Mama Tried High-Rye Bourbon Whiskey is produced by Montgomery Distillery in Missoula, Montana. The whiskey uses a mashbill of 51% corn, 39% rye and 10% malted barley, with the wheat and rye sourced directly from the 5th Generation Montgomery family farm in central Montana, land that has been in the family for over 100 years. It is bottled at 45% ABV and priced around $45.
Aromas and flavors of candied red apple, canned cherry cocktail syrup, chocolate butterscotch, and orange and honeycomb with a round, vibrant, dry medium body and a warming, interesting, medium-length finish that exhibits notes of cherry and red apple, spiced apple pie, and vanilla roasted nuts.