TINCUP Whiskey Unveils New Look for One of Its Oldest Bourbons

TINCUP unveiled revitalized packaging for its 10-year-old Bourbon. (Photo: TINCUP)

TINCUP shared on June 4 that the brand was updating the bottle and label for one of the oldest bourbons in its arsenal, TINCUP 10 Year Bourbon. The new label and bottle design is sleek and features the age statement in light copper coloring over black. It hosts a suggested retail price of $49.99 and can be bought at the brand’s website.

TINCUP’s 10-year bourbon is sourced from MGP and hosts corn, rye and malted barley in its mashbill. The bourbon was cut with water from the Rocky Mountains and spent 10 years aging in white American oak barrels before being bottled at 5,251 feet.

The brand additionally unveiled TINCUP Bourbon Barrel Firewood. The brand took staves from its charred oak barrels, and claims as it burns it leaves scents of cinnamon, honey and pine, conjuring up memories of one’s favorite bourbon. The brand claims that proceeds from the purchased firewood will be donated to the organization Leave No Trace, which focuses on outdoor education.

TINCUP is selling $150 bourbon and firewood bundles for Summer camping fun on the brand’s website.

TINCUP is a brand with a history of championing the outdoors, and in October the brand released a whiskey honoring Quandary Peak, as part of its Fourteener Series which honors mountains that have an elevation of 14,000 feet or higher. TINCUP Fourteener was cut to proof with local water sourced from Eldorado Springs, and the brand partnered with the Colorado Fourteeners Initiative to protect the local mountains in the area.

TINCUP 10 Year Bourbon Tasting Notes, Via the Brand

Nose: Pine, fresh cut grass, cinnamon.

Taste: Old leather, raisins and sweet pepper.

Finish: Biscuits drizzled with caramel.

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