Old Forester’s First Bottled in Bond Rye Whiskey Is Here

Old Forester

(Photo: Old Forester)

On Tuesday, Old Forester released its first-ever Bottled in Bond Rye, the latest addition to its 117 Series. The limited-edition whiskey is available as of Tuesday at the Old Forester Distillery retail shop and select Kentucky retailers.

This small-batch rye was distilled in the spring of 2015 and bottled at 100 proof, in accordance with the Bottled in Bond Act of 1897, which requires spirits to be from a single distillation season and bottled at a specific proof.

“This 117 Series release is unique because it holds a tie to our 1897 Bottled in Bond, our tribute to the Bottled in Bond Act,” Old Forester Assistant Master Distiller Caleb Trigo said in a news release. “This release is a first for Old Forester, and stays true to our historical promise of quality, consistency and balance.”

The 117 Series launched in 2021 as a way for Old Forester to showcase limited-edition expressions. The Bottled in Bond Rye retails for $64.99 per 375-milliliter bottle and is available online for shipping to select states, including Kentucky, Washington D.C., Nebraska, New Hampshire and North Dakota.

Tasting notes for the whiskey include aromas of honeysuckle and candied lemon, a bold spice-forward palate with oak and black pepper, and a dry finish with citrus and coriander.

Founded in 1870, Old Forester is Brown-Forman’s flagship bourbon brand, known for its adherence to traditional whiskey-making methods. More information is available at OldForester.com.

Scan any liquor bottle to see all expert reviews in one place with the free Daily Pour app. Download today!

Filed Under:

Follow The Daily Pour:

About The Daily Pour

Founded by Dan Abrams, The Daily Pour is the ultimate drinking guide for the modern consumer, covering spirits, non-alcoholic and hemp beverages. With its unique combination of cross-category coverage and signature rating system that aggregates reviews from trusted critics across the internet, The Daily Pour sets the standard as the leading authority in helping consumers discover, compare and enjoy the best of today's evolving drinks landscape.

David Morrow is a whiskey critic and the Editor In Chief of The Daily Pour and has been with the company since 2021. David has worked in journalism since 2015 and has had bylines at Sports Illustrated, Def Pen, the Des Moines Register and the Quad City Times. David holds a Bachelor of Arts in Communication from Saint Louis University and a Master of Science in Journalism from Northwestern University's Medill School of Journalism. When he’s not tasting the newest exciting beverages, David enjoys spending time with his wife and dog, watching sports, traveling and checking out breweries.