Distilled five times, Teaz is a French vodka made from wheat and water from the French Alps. The brand's founder, Tonya Grubb, spent three years designing its unique bottle.
The palate is also very easygoing, making for one of the most neutral and soft vodkas I’ve ever encountered. Notes of milk chocolate, orange peel, and white flowers all seem to be present, but only in the most ephemeral, understated way.
