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Rancho La Gloria Espresso Martini spirit image
85Great

Rancho La Gloria Espresso Martini

Ready To Drink
  • Distiller

    Undisclosed

  • Bottler

    MPL Brands

  • ABV

    15%

  • Age

    NAS

  • Price $1 to $29.99

Rancho La Gloria Espresso Martini is a ready-to-drink cocktail made with an agave wine base derived from fermented Blue Weber agave. The cocktail combines real espresso, agave nectar and natural flavors and is bottled at 15% ABV. Produced by MPL Brands in California, it typically retails for $10 to $14. According to the brand, it offers notes of black coffee, sweet chocolate and a hint of agave.

Flavor Profile
Rich & OakySweet & Confectionary
CaramelCoffeeDark chocolateRoasted coffee bean
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Aggregated Reviews
  • Raided Score: 81
  • The Daily Pour
  • By David Morrow
  • Not a bad espresso martini. I don’t think this is a cocktail that should work with agave wine, and this isn’t amazing, but it is better than I thought it’d be. Some nice coffee flavors in here.
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  • Raided Score: 88
  • Bartender Spirit Awards
  • By Bartender Spirit Awards
  • Sweet coffee liquor on the nose, and cold brew and caramel on the palate. Nice finish.
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  • Raided Score: 85
  • Drinkhacker
  • By Sailor Guevara
  • The roasted coffee flavors are spot on and bitter dark chocolate is noticeable in the background right away. The flavor tastes like a well-made Espresso Martini but I struggled with the texture, which was a little too viscous for me, and the level of sweetness becomes unappealing. To be fair, I don’t like sweet drinks, so for most drinkers the sweetness level might be just fine, but I also missed the froth and felt that the liquid was too warm even though it’s on the rocks.
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Raided Score is a conversion from an external site's score, to our in house uniform scoring system. Please see the FAQ for more.

House Review
  • Nose:

    Smells like straight up coffee beans with just a little sweetener.

  • Taste:

    Pure coffee on the palate with a bit of vanilla. The agave wine feels a little out of place here but, honestly, it works better than I thought it would.

  • Finish:

    Sweet agave wine on the finish, plus a bit of coffee.

  • Overall:

    Not a bad espresso martini. I don’t think this is a cocktail that should work with agave wine, and this isn’t amazing, but it is better than I thought it’d be. Some nice coffee flavors in here.

  • Score:

    81

  • By David Morrow
  • Our in house critic rates spirits on a scale of 0-10 (10 best) and is aggregated the same as external sources