Old Pepper Whiskey, once produced by Colonel James E. Pepper in the 1880s, was marketed as "the oldest and best brand of whiskey made in Kentucky." This history-honoring, bottled-in-bond bourbon is distilled and bottled at the James E. Pepper Distillery in Lexington. Its mash bill comprises corn, rye, malted barley and malted rye. It is aged in new toasted barrels and charred barrels made from Kentucky oak for a minimum of four years.