Okinawa Island Blue Subtropical Blended Rice Whisky is produced by Kumesen Syuzo Co. in Japan. This no-age-statement blended whisky is bottled at 43% ABV in 700ml bottles.
Elegant and sweetly perfumed, with hints of apples and herbal notes. The finish is reminiscent of dry oolong tea, leaving us also with a wonderful Cognac-like floral character and lingering fudge notes.