Bourbon & Spire is made from a mashbill of 60% corn, 36% rye and 4% malted barley, aged in charred American white oak barrels for a minimum of three years. After aging, a seasoned and toasted American oak spire is added to the bottle. Oak & Eden whiskeys are distilled and aged in Indiana, with the brand based in Texas.
On the palate, this is thin of body but huge in terms of spice, to the point where it’s a bit dominant. Peanut brittle segues into sweet cornbread and wildflower honey before the long spice blast takes over, with tons of cinnamon, clove, and pumpkin spice latte.