Pedro Vasquez
Nuestra Soledad
48%
NAS
Nuestra Soledad Lachiguí Mezcal, crafted by Pedro Vasquez using Espadín agave, is produced in Lachiguí, El Palmar, Miahuatlán, Mexico, at an elevation of 7,414 feet—the highest palenque for Nuestra Soledad. The agave fields, located 500 feet higher, feature various agave varieties planted in rocky, limestone soil.
