Lagg Distillery
Hotaling & Co.
55%
NAS
Lagg Corriecravie Single Malt Scotch Whisky is produced in Scotland using Concerto malted barley peated to 50 ppm and water from the distillery's borehole. The malt is crushed and mashed to create a cloudy wort, which contributes to a robust flavor, according to the brand. Fermented with yeast and distilled twice at nearly double the speed of Lochranza in copper pot stills, the whisky is matured in bourbon barrels and finished for approximately six months in oloroso sherry hogsheads sourced from Miguel Martin in Jerez. It is bottled at 55% ABV, without chill filtration or added coloring. This release retails for around $109.99.
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Prickly pear, sour apple, salinity, charcoal and slate, rich red berries, toffee and a hint of cherry cordial.
Toffee, red berries, cocoa, espresso, salinity, minerality, honey, orange peel, light peat and some maritime air.
Long finish, big ash, burning wood, vanilla, salinity, cedar, pine and red berries. Jammy, ashy, lovely minerality through and through,.
Honestly, this brand that’s fresh on the market is a total winner. Tons of complexity, tons of character, lovely balance of minerality, ash and sherry character.
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