Produced in Chicago, Koval Single Barrel Millet Whiskey is made with 100% millet and is the first U.S. distillery to use this grain. Koval spirits are certified organic and kosher.
This funky whiskey rides the border between sweet and savory. Its sweetness comes mostly from vanilla and honey with a slightly floral note, but it's cut down the middle by strong licorice/anise flavors and sharp clove.
