Casa Maestri
Casa Maestri
40%
NAS
Jon Basil Tequila Añejo is distilled from 100% blue agave sourced from the high and lowlands of Jalisco, Mexico. The agave is slow-cooked to extract nectar, then fermented, infused with rainwater and double-distilled. The tequila is aged in lightly charred oak whiskey barrels for over a year and rests at 80 proof.
