Isle of Harris
Isle of Harris
46%
NAS
The Hearach Single Malt Whisky is crafted with 100% Scottish Concerto barley and Outer Hebridean water from the Abhainn Cnoc a’ Charrain. Lightly peated at 12-15 ppm using hand-cut peat from South Harris, it undergoes a fermentation process lasting up to five days and matures for at least five years in Fino butts, first-fill bourbon and oloroso sherry casks. It is bottled at 46% ABV.
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