Four Pillars Distillery
Four Pillars Distillery
41.8%
NAS
Distilled in Australia, Four Pillars Yuzu Gin features locally grown yuzu from the Ovens Valley and a range of botanicals including finger lime, ginger from Queensland, turmeric from Nepal and lemon myrtle from Queensland. Other ingredients include sencha genmaicha tea from Japan, juniper from Macedonia, coriander seed from South Australia, angelica root from the Netherlands, lavender from the Yarra Valley and dried Australian apple. It was added to the brand’s core range in 2024.
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Bright lemon peel and lightly resinous, piney juniper lead into fresh notes of lemongrass and grapefruit. A prominent sweetness emerges, reminiscent of freshly pressed sugar cane juice.
Vibrant and mouthwatering with a tartness that immediately engages the palate. Yuzu takes a more prominent role here, leaning toward a green grapefruit character. Juniper remains present but steps into the background. An herbal green tea note introduces a slightly bitter, herbaceous layer. The mid-palate is gently sweet with a subtle hint of candied ginger.
The citrus notes linger on the palate with a pleasant, gently bitter edge.
This is an excellent gin that strikes a balance between citrus brightness, gentle sweetness and subtle herbaceous complexity. The interplay of yuzu, green tea and juniper creates a distinctive profile that's both refreshing and refined. Its clean, lingering finish and vivid character make it a perfect choice for a highball.
90
Disclosure: The producer provided this sample to review free of charge, and without expectation of review or rating.
