Tequilera TAP
Tequilera TAP
50%
NAS
Cazcanes No. 9 Blanco, distilled at Tequilera TAP in Jalisco, Mexico, embraces a "boutique-style" approach to handcrafted tequila production. Utilizing water from Navichi springs and 100% Weber Blue agave, the tequila undergoes fermentation with natural wild yeast, followed by distillation in alembic stills. It is then bottled at 100 proof.
Raided Score is a conversion from an external site's score, to our in house uniform scoring system. Please see the FAQ for more.
Minerality and vegetal notes take center stage. The nose is reminiscent of smelling the roots of a plant freshly ripped from the ground. Orange rind, rose petals, mint, black pepper and a hint of slate mingle for a welcoming fragrance. Roasted agave makes its presence known but is far from overpowering.
Wonderful herbed flavors of rosemary and anise, plenty more roasted agave and lingering brininess/salinity. Sweeter citrus notes take a back seat to a big hit of earth, which pairs well with an creamy mouthfeel that coats the palate.
Long, warm finish punctuated by a distinct floral note, ground pepper and a smidge of ethanol.
The bump to 50% ABV brings out gobs of nuance within the palate, hitting a great balance between tried-and-true agave flavor and more subtle vegetal notes. Were I to borrow language from the wine world, I'd say that terroir is the star of the show, and certainly for all the right reasons.
88
Disclosure: The producer provided this sample to review free of charge, and without expectation of review or rating.
