Bokma Jonge Graanjenever is produced in the Netherlands and bottled at 35% ABV in a 50 cl format. The recipe includes botanicals such as juniper berries, coriander, liquorice, angelica and peppercorns.
Overall, the jenever is a bit confused. Not really suitable for sipping neat, you could try to mix it like you would a dry gin just cut back on any sugar you'd ordinarily add.