Blue Note Honey Bourbon is crafted from a mashbill of 70% corn, 21% rye and 9% malted barley. Aged a minimum of three years, it is then finished in Memphis, Tennessee, in barrels that previously aged wildflower honey. It rests unfiltered at 115.7 proof.
Baking spice evolves rapidly on the finish — with layers of cinnamon, candied fruit, and a healthy punch of satsuma orange. Soothing, comforting finish. It’s literally impossible to believe this is a cask-strength release at 115.7 proof. Say no to water here, or we’ll slap it out of your hand. A
