Abrams Media Seeks a Head of Partnerships to Work With Rum, Whiskey, Gin and Tequila Websites

Raiders Sites looking for a Head of Partnerships. Logos of each site

Abrams Media, the parent company of Rum Raiders, is seeking a Head of Partnerships to work with Rum Raiders, Gin Raiders, Whiskey Raiders and Tequila Raiders.

To learn more or apply, click here.

About the Position

The Head of Partnerships will be tasked with pursuing unique partnerships/offerings that generate revenue for each Raiders property.

Compensation: $40k-$60k base + commission

Responsibilities:

  • Focus on partnerships/strategies that will generate incremental revenue for the sites
  • Forge relationships with distilleries and adjacent brands
  • Find ways to drive more traffic to our content

Requirements:

  • The role is for a full-time position. Remote work is OK.
  • 1-2 years of sales experience in the digital publishing world
  • Passion for spirits and a cursory knowledge of the industry
  • Conversant in the world of Rum, Gin Tequila, and Whiskey
  • Great communicator and storyteller
  • Desire to be intrapreneurial within an organization
  • Ability to work efficiently and independently to meet goals

About Abrams Media

Abrams Media, based in New York City and founded by Dan Abrams of ABC News, owns the Raiders network of websites, as well as Mediaite and Law & Crime, among others. It also owns Law & Crime Network on TV.

Filed Under:

Follow The Daily Pour:

About The Daily Pour

Founded by Dan Abrams, The Daily Pour is the ultimate drinking guide for the modern consumer, covering spirits, non-alcoholic and hemp beverages. With its unique combination of cross-category coverage and signature rating system that aggregates reviews from trusted critics across the internet, The Daily Pour sets the standard as the leading authority in helping consumers discover, compare and enjoy the best of today's evolving drinks landscape.

As New Projects Director and Editor at The Daily Pour, Jessica Gleman writes about the ways drinks shape culture, food and travel. She holds a Ph.D. in archaeology from University College Dublin, where she studied ancient alcohol and beer’s role in daily life in early societies. That expertise grounds her modern coverage of spirits, bars and cocktails, and inspires features and cocktail recipes that link tradition to today’s tastes. Outside her editorial work, Jessica enjoys traveling and exploring foodways around the world while connecting with the people behind today’s vibrant drinking culture.