Warner’s Distillery Brings Its Award-Winning Gin to the US

Four popular gin expressions from Warner’s Distillery have landed in the U.S. market. (Photo: Warner’s Distillery)

Warner’s Distillery, a pioneer of the flavored gin movement in the United Kingdom, has officially launched four expressions from its farm-born spirit range in the United States.

The U.S. market can now enjoy an assortment of Warner’s most popular offerings, including the Harrington Dry Gin, an aromatic and bold London dry distilled with 11 botanicals and farm spring water. Also joining the release is Warner’s Rhubarb Gin, famed as the world’s first of its kind. Presenting sweet and tangy tasting notes, a bottle of the pink-hued tipple contains a third of pure rhubarb juice.

Meanwhile, Warner’s Raspberry Gin will offer imbibers jammy and fruity notes from pure berry juice, which again comprises a third of each bottle’s contents. The final expression in the release, Warner’s Elderflower Gin, boasts an infusion of over 300 hand-picked elderflower petals from Warner’s farm estate.

These featured selections from the Warner’s Distillery range are currently available for purchase online and in-store at select retailers throughout the U.S., including Total Wine & More. Each gin is bottled at 40% ABV and has a suggested retail price of $32.99, excluding Harrington Dry Gin, which rests at 44% ABV and retails for $34.99.

“As pioneers of the flavored gin movement in the U.K., we are so excited to finally bring our farm-born British spirits to the U.S. and help grow the popularity of gin across the nation,” said Tina-Warner Keogh, co-founder and co-CEO of Warner’s Distillery, in a press release.

“Our passion has always been to create the best-tasting gins that are also best for the world. We do this using our farm-grown botanicals. Our ethos is simple — we use only the best ingredients and the best process. In a world where over-processed, factory-flavored products are widespread, we believe farm-born tastes better. We can’t wait to have U.S. customers try our gins and experience just how delicious spirits crafted with nature can be!”

Led by the husband-and-wife team Tom Warner and Tina Warner-Keogh, Warner’s Distillery has become a global leader in the production of award-winning gin. As a B Corp-certified business, Warner’s places a strong emphasis on ethical practices and environmental responsibility, reflected in its carbon-neutral operations and sustainably sourced ingredients. The brand was even spotlighted in our eco-friendly gins roundup!

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Candie Getgen is an editor and the database manager for The Daily Pour. Before immersing herself in the world of spirits journalism, Candie has been many things: a bartender, a literary journal editor, an English teacher — and even a poet. Candie has a passion for gin and shares it with the world in hopes of helping others fall in love with it, too (if they haven't already!). When not writing, Candie enjoys sipping a Negroni while drawing or relaxing by the pool with a campy mystery novel.