PATRÓN Tequila Rolls Out Additive-Free Stamp of Approval; Inside the Push for Better Spirits

PATRÓN Tequila

PATRÓN Tequila, endorsed Additive Free by the Tequila Regulatory Council (CRT) (Photo: Patron Tequila)

Next time you hit the liquor store, Patrón’s short-and-stout bottle will be topped off with a golden seal of endorsement.

Patrón has teamed up with the Tequila Regulatory Council (CRT) — the industry’s governing board — to roll out an “Additive Free” stamp across its core portfolio. The change in packaging signals a larger shift within the tequila market as consumers hunger for a new kind of spirit.

The CRT classifies additives into one of four categories: glycerin (for smoother mouthfeel), oak extract (for aromas and flavors of barrel aging), caramel coloring (for darker tint) and sugar based-syrups (for sweetening).

The CRT allows for the inclusion of additives in 100% agave tequila so long as they make up under 1% of total liquid. Crucially, brands are not required to disclose the presence of additives if they fall below that threshold, despite the fact that a single drop can radically alter the palate of a full-sized bottle.

PATRÓN Tequila

CRT headquarters in Zapopan, Mexico. (Photo: Consejo Regulador del Tequila A.C./Facebook)

This caveat has led to a divide between brands that claim a lack of additives and brands that are confirmed additive-free, with certification doled out by the CRT and the Additive-Free Tequila Program. As tequila rockets into the $100+ “premium” category, a growing number of consumers are now looking for that stamp of approval.

“More than before, individuals are conscious of what they’re consuming — they want natural ingredients and to be confident in the manner in which they were derived to deliver a high-quality product that satisfies their needs,” says Patrón Global Vice President, Innovation and Sustainability Samantha Newby.

“Patrón has been additive-free since its inception and it’s one of the many reasons why people gravitate toward it. As people continue to seek all-natural, high-quality products, Patrón is proud to once again be the leader of the additive-free movement with this new Additive Free seal on our packaging.”

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Founded by Dan Abrams, The Daily Pour is the ultimate drinking guide for the modern consumer, covering spirits, non-alcoholic and hemp beverages. With its unique combination of cross-category coverage and signature rating system that aggregates reviews from trusted critics across the internet, The Daily Pour sets the standard as the leading authority in helping consumers discover, compare and enjoy the best of today's evolving drinks landscape.

Pedro Wolfe is an editor and content creator at The Daily Pour with a specialty in agave spirits. With several years of experience writing for the New York Daily News and the Foothills Business Daily under his belt, Pedro aims to combine quality reviews and recipes with incisive articles on the cutting edge of the spirits world. Pedro has traveled to the heartland of the spirits industry in Tequila, Mexico, and has conducted interviews with agave spirits veterans throughout Mexico, South Africa and California. Through this diverse approach, The Daily Pour aims to celebrate not only tequila but the rich tapestry of agave spirits that spans mezcal, raicilla, bacanora, pulque and so much more.