30 Man Drunken Brawl Breaks out on Board Flight, Pilot Forced to Call Police

30 Man Drunken Brawl Breaks Out Onboard Flight, Pilot Forced to Call Police

(Photo: Dovydas Pranka/Pexels)

Air traffic controllers in Spain reported that a drunken brawl involving 30 men broke out on board a flight from Bristol to the Costa Blanca on Saturday. The pilot and crew requested police presence at Alicante after facing “the uncontrolled situation” on the Ryanair flight.

Controladores Aéreos (Air Controllers) posted on Twitter detailing the situation. 

“Flight from the UK arriving in Alicante requests police presence upon arrival due to problems with around thirty drunk passengers,” read the post.

The Twitter post continued, “It seems that there has been a fight on board. Priority, cut maneuvers where possible and coordinate the presence of the police. We reiterate our support for the crews and passengers who have to suffer these situations.”

The pilot and crew reportedly required police assistance upon arrival at the airport. According to the Mirror, the Ryanair crew was “in the face of the uncontrolled situation that took place on board” as passengers were fighting in the aisle.

When the plane arrived at Alicante, police questioned the passengers. Authorities reportedly only arrested two people. It is unclear if any charges were filed. 

Although the details were limited, this appears to be another situation of out-of-control Ryanair passengers on their way to Spain. Back in April, a group on their way to a bachelor party in Tenerife caused a “riot” on board the plane. In this instance, the men were said to have been downing vodka and vaping during the flight.

Rumors spread of Ryanair potentially banning alcohol purchases by passengers in duty-free shops for flights going to and from Spain. However, it was clarified that its policy related to drinking duty-free alcohol on board the plane, which is a common policy among all airlines.

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As New Projects Director and Editor at The Daily Pour, Jessica Gleman writes about the ways drinks shape culture, food and travel. She holds a Ph.D. in archaeology from University College Dublin, where she studied ancient alcohol and beer’s role in daily life in early societies. That expertise grounds her modern coverage of spirits, bars and cocktails, and inspires features and cocktail recipes that link tradition to today’s tastes. Outside her editorial work, Jessica enjoys traveling and exploring foodways around the world while connecting with the people behind today’s vibrant drinking culture.