‘Unlike Any Project I’ve Done Before’: Camila Cabello Signs on as Face of Bacardí Rum Days After Dropping New Single

Camila Cabello

(Photo: Bacardi)

Hot on the heels of her first single in over two years, Camila Cabello is teaming up with rum superbrand Bacardí for a new global campaign.

According to the company, Bacardí and Cabello have signed on for the next 24 months to produce a series of TV spots, billboards, concerts and festivals. In anticipation of her upcoming album (reportedly, to be expected soon), Bacardí has kicked off the partnership with a retooled music video for her latest song “I LUV IT” featuring Playboi Carti.

 

“I’m beyond excited to be partnering with Bacardí. I’ve always thought of Bacardí as the quintessential rum brand,” said Cabello in a press release.

“To me, Bacardí is synonymous with the spirit of the Caribbean and, of course, good cocktails and a great party. The campaign we worked on is unlike any project I’ve done before. I can’t wait for fans to experience it.”

Bacardí was founded in Santiago de Cuba in 1862, the brainchild of Spanish wine merchant Facundo Bacardí Masó. Over the centuries, the unassuming rum brand has evolved into Bacardí Limited, the largest privately held, family-owned spirits company in the world. In addition to its namesake spirit, the company owns Patron Tequila, Bombay Sapphire Gin, Grey Goose Vodka and more.

“Our shared Caribbean heritage and love of music are the driving forces behind this multifaceted global collaboration. Camila Cabello’s electrifying energy matches perfectly with our brand DNA, which has always championed individuality and doing what moves you,” said Roberto Ramirez Laverde, Global SVP of Bacardí Rum.

Naturally, Bacardí is celebrating the occasion with a new cocktail dubbed the “I LUV IT Punch,” a tropical-inspired concoction of elderflower liqueur, passion fruit, coconut water and fresh lime juice. If you’d like to replicate the recipe at home, find the details below:

I LUV IT Punch

Camila Cabello

(Photo: Bacardi)

Ingredients

  • 2 oz BACARDÍ Superior rum
  • ½ oz St Germain liqueur
  • ½ oz Passion Fruit Nectar
  • ½ oz lime (juice of about half a lime)
  • 1 oz coconut water
  • Lime wheel and toasted coconut flakes as garnish

Directions

  • Build all ingredients into a rocks glass filled with cubed ice. Give a quick stir to combine. Garnish with a lime wheel and toasted coconut flakes.

Read Next:

What Is the Difference Between Rhum Agricole and Rum?

Equiano Rum Unveils its First Vintage Expression

6 Superb Women-Owned Rum Brands To Discover This Women’s History Month – And All Year!

Here at Rum Raiders, we do more than write about current events in rum. We are the only media property reviewing rums and aggregating the scores and reviews of other significant voices in the rum world in one place. If you’re interested in getting a shot of rum in your morning email, sign up for our Deal of the Day newsletter

Filed Under:

Follow The Daily Pour:

Pedro Wolfe is an editor and content creator at The Daily Pour with a specialty in agave spirits. With several years of experience writing for the New York Daily News and the Foothills Business Daily under his belt, Pedro aims to combine quality reviews and recipes with incisive articles on the cutting edge of the spirits world. Pedro has traveled to the heartland of the spirits industry in Tequila, Mexico, and has conducted interviews with agave spirits veterans throughout Mexico, South Africa and California. Through this diverse approach, The Daily Pour aims to celebrate not only tequila but the rich tapestry of agave spirits that spans mezcal, raicilla, bacanora, pulque and so much more.