Komos Reposado Rosa, aged for two months in French oak red wine barrels, boasts an ABV of 40%. Crafted at Mexico's Orendain Distillery, it begins with 100% Blue Weber Agave, stone oven-roasted and double-distilled in copper pot stills. The aging process includes red grape skins for a natural pink hue, followed by gentle aeration to enhance mouthfeel.