10 Best Port Finished Whiskeys to Buy Right Now

Port finishing is a technique that can result in great whiskey — or totally ruin an expression. Done well, it threads the needle between the distillate’s core character and the wine cask’s fruit-forward richness. Done poorly, it drowns everything in jammy sweetness and leaves you wondering what the original spirit even tasted like. The 10 whiskeys below have been ranked loosely by The Daily Pour Critics’ Score, our proprietary metric that aggregates house ratings with scores from the most trusted critics across the internet. The result is a list that spans bourbon, Irish and Scotch whisky, at price points running from the very accessible to the eye-watering.

10. Clonakilty Port Cask Finish

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This port finish comes from Clonakilty, one of the most underrated names in Irish whiskey. Clonakilty Port Cask Finish is fairly accessible, available for around $50-$60. Bottled at 43.6% ABV, this is the first release in Clonakilty Distillery’s Cask Series, a blend of Irish malt and 9-year-old Irish grain given a secondary maturation in Douro Valley port casks. The nose is fresh: red berries, rising bread dough, a drizzle of honey. On the palate, the port casks do real work, adding raspberry and currant alongside sweet cream and a flicker of clove. The finish is where it all clicks: red berries tangle with cream and honey, all coming together cohesively. For a newer distillery founded in 2016, this is a confident, well-directed release.

9. World Whiskey Society 10 Year Bourbon Finished in Port Cask Wheated Edition

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World Whiskey Society 10 Year Bourbon Finished in Port Cask Wheated Edition is a micro-release worth tracking down. Distilled in Oklahoma from a mashbill of 51% corn, 45% wheat and 4% barley, then bottled by World Whiskey Society in Pendergrass, Georgia, this one clocks in at 51% ABV (102 proof) with only 620 bottles released. The wheated mashbill makes a great canvas for the port; the softer, rounder grain profile gives the finishing cask room to express itself without the two components fighting for dominance. Priced at $164, it’s a premium ask, but the combination of a 10-year age statement, an unusual mash bill and limited availability makes it one of the more interesting bourbons on this list.

8. Old Elk Port Cask Finish Bourbon

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Produced at MGP, aged five years and then given an additional 10 months in port casks, this is bottled at 54% ABV (108.1 proof) with a mash bill of 51% corn, 34% malted barley and 15% rye. That high malted barley percentage is unusual and gives the spirit a bready, almost cereal-like richness that plays well against the port finish. Part of a broader lineup that includes rum and cognac finishes, the port-finished expression is a standout.

7. Thomas S. Moore Port Cask Finish

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Thomas S. Moore Port Cask Finish out of Barton 1792 is priced around $70 and bottled at 49.45% ABV. The nose opens with a surprising surge of oak alongside toffee, red berries, cocoa and vanilla bean, more complex than the price suggests. The palate starts dry, which is a welcome change of pace for the category, before apricot, honey and slivered almond give way to jammy blackberry, currant and sweet cream as the port influence settles in. The finish is long and pleasantly drying, cycling through cocoa, cherry and currant before a final wave of dry oak closes things out. The dryness is the key here: port-finished bourbons can easily tip into candy territory, and Thomas S. Moore avoids that trap with some well-judged restraint.

6. Remus Master Distiller Experimental Series No. 2

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Released March 10, 2026, Remus Master Distiller Experimental Series No. 2 marks the brand’s first-ever straight wheat whiskey. Distilled from a mashbill of 95% wheat and 5% malted barley and bottled at 113 proof, the whiskey is finished in a mix of Tawny Port, White Port, Oloroso Sherry and Ruby Port casks — an ambitious finishing program designed to layer multiple wine influences onto a soft wheat base. The 700-milliliter release carries a suggested retail price of $69.99.

On the nose, the finishing casks show restraint, allowing soft sweetness to lead with notes of praline, buttered popcorn and white grape, alongside sesame oil, white cake frosting and gingerbread. The palate is where the port casks assert themselves more clearly, bringing grape-forward jamminess along with cotton candy and marshmallow sweetness. Chestnut, toasted French bread, black tea and cherry add depth, while the wheat-heavy mashbill contributes a gentle grain character and a noticeable thread of tannin. A subtle orange blossom note lifts the profile and keeps the sweeter elements in check.

The finish runs long and structured, opening with wheat and a prickle of spice — white pepper and ginger — before settling into chestnut, oak and a lingering tannic tea note. The result is a playful but balanced whiskey that layers sweetness, fruit and grain character in a way that keeps each sip engaging.

5. Middle West Spirits Double Cask Collection Ported Pumpernickel Rye Whiskey

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The only rye on this list, Middle West Spirits Double Cask Collection Ported Pumpernickel Rye Whiskey earns its place on this list with flavor and balance. Aged five years in medium-toasted American white oak and finished in French tawny port casks, this Columbus, Ohio distillery’s release is bottled at 48.63% ABV and priced at $100. Middle West’s rye has a dark, earthy, bread-crust quality that makes the tawny port finishing a natural pairing, closer to a fig and walnut loaf than the red-fruit sweetness you get from some port-finished whiskeys. It’s the most distinctive flavor profile on this list, and for rye lovers tired of the same fruit-forward bourbon finishes, it’s essential.

4. Redbreast 27 Year Ruby Port Cask

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Triple distilled at Midleton and matured in a combination of bourbon, sherry and ruby port casks for 27 years, Redbreast 27 Year Ruby Port Cask is bottled at 53.5% ABV and priced well above $200. The nose alone earns its keep: praline, raisin bread, honey and sweet cream with a background hum of cinnamon. On the palate, lime zest and bright jammy fruits arrive courtesy of the ruby port, cutting through a peach ring Irish whiskey base in a way that feels electric rather than sweet. The oak is remarkably restrained for a 27-year-old whiskey, a credit to Midleton’s cask management. The finish runs long, strawberries and cream giving way to soft pepper. Rich and complex, and a profile you simply won’t find anywhere else at this age.

3. Angel’s Envy Cask Strength 10 Year Old

(Photo: Angel’s Envy)

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You can’t have a list like this without an Angel’s Envy appearance, and here it is. 2025’s Angel’s Envy Cask Strength Release bore an age statement for the first time: 10 years. On the nose, sweet, sticky port is surrounded by nutty and dessert-forward notes, like walnuts, almonds, brown sugar and cinnamon toast. The palate is sweet and satisfying — oaky, sweet and port-heavy. More brown sugar works with strawberry candies, saltwater taffy, plum, cherry, fig, caramel and sweet oak. The finish is long, leading with cocoa and toffee before moving into chocolate-covered cherries, salted caramel, cinnamon, tobacco and a kiss of lemon balm.

This bourbon wears its high ABV (61.3%) very well. Far from cheap at $249.99, but a delicious expression that earned its spot on our 100 Best Whiskeys of 2025 rankings.

2. Lasso Motel Port Cask Finish Bourbon

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A Kentucky straight bourbon distilled at Green River Distillery from a mashbill of 70% corn, 21% rye and 9% malted barley, finished in tawny port casks from Portugal’s Douro Valley, bottled at 100 proof (50% ABV) and priced at $70, Lasso Motel Port Cask Finish Bourbon is a prime example of what a restrained port cask finishing can do when the base spirit is already in good shape. The higher rye content keeps things lively and spicy, giving the tawny port something to push against rather than simply absorb.

1. 15 STARS Three Ports Fine-Aged Bourbon

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Released in March 2025 at a suggested retail price of $179, 15 STARS Three Ports Fine-Aged Bourbon is a blend of 9- and 15-year-old bourbons finished in not one but three types of port casks: Tawny, White and Ruby. Bottled at 105 proof (52.5% ABV), the approach is ambitious on paper and flawless in execution.

The nose is rich and immediately arresting: butterscotch, strawberry jelly, caramel and red grape, with the port influence present but not overbearing. The palate is where things get genuinely exciting. Tobacco, tannin and vanilla cake collide with a wave of grape-forward port character that somehow never tips into dessert wine territory. The finish is long, opening with port galore before a white wine-like acidity cuts through, followed by butterscotch, marshmallow and a crème brûlée sweetness that lingers long after the glass is empty. What separates this from most port-finished bourbons is that the distillate never disappears into the cask. The port leads, but the bourbon is always present, and the result is a profile where both elements are better for the company they keep. At $179, it’s pricy but delicious.