Black Whiskey Single Barrel, crafted in Lima, Peru, is a limited edition offering made from Andean black corn. It boasts a 56% ABV and retails for $99.99. Select barrels are handpicked by master sommelier Daiana Paola Milon Mayer.
A whirlwind of spices and corn on the nose and palate in a fascinating way that while hot and daunting is sweet and delicious; pour this for lovers of barrel proof Bourbon and see how they react.